Different flags of countries being represented by their native foods. These creative and colorful meals shaped as different flags of countries is to be seen in the new Sydney International Food Festival in October, 2009. Every flag is representing the native food from that particular country, and it’s hard not to get hungry when looking at it.
Cheese chasers risk serious injury for the chance of winning a muddied cheese at the bottom of a slippery hill.Many countries boast bizarre traditions and the annual Cheese Rolling at Cooper’s Hill is one of the most spectacular and hazardous of rural English customs.Several people were sent to hospital during the event, in which the participants roll, slide and tumble down the hill.
A food imaginatively transformed into a variety of landscapes by Japanese student Akiko Ida, 37, and Pierre Javelle, 39. And in an effort to catch out lazy-eyed observers, the pair have included tiny figures and props to make their scrumptious settings seem real at a glance. Working from a home studio in Paris, the photography duo have devoted hundreds of hours into tricking onlookers with tiny sets in their mesmerising ‘minimiam’ series.
